The restaurant was founded in 2007, by German-Lovian Heinz Cennburg, who used to work in other restaurants in Noble City. Heinz named it after his father's hometown, Ingolstadt. In 2010, there was a large fire in the kitchen.
- French fries
- Potato salad
- Cabbage rolls
- Rote Grütze
Good food, nice ambient, excellent service. The price however is a little high. -Guide Cinq Etoiles